Upcoming Friendly Harbor Events
Flyers & more information coming soon!
5/14/20 (5:30-8:30 pm) Mother’s Day-theme Cooking Class with Chef Elisabeth Millinet (prior owner and chef of Rio Bistro) for 8-12 participants. Cost is $55/person and $100/ couple. Participants will be met with wine and appetizers. Menu: Filet of Pork (or chicken) in a Curry Cream Sauce, Späzle, a seasonal vegetable, and dessert. Wine will be served with dinner. A local musician will provide background music throughout.
6/6/20 (10 am-2 pm open fair) Friendly Harbor Mindful Creations Craft Fair. Crafter booths, food, an activity booth to engage children, and a booth to provide education to adults.
9/18/20 (6-9 pm) Fund-raising Dinner and Wine Tasting Party for 20. Participants will be met with wine and appetizers Menu: Cornish Game Hen with a velvety pistachio sauce, herb wild rice pilaf, seasonal vegetable, salad and dessert. Local wine sommeliers will present wines with the dinner. A local musician will provide background music throughout.
October 2020 Annual Open House – Finger-foods will be catered. A local musician will provide back-ground music throughout.